Wedding Menu Platinum Package Five Hour (consecutive)Top Shelf Open Bar Service Two Bottles of House Wine per Table A House Champagne or Wine Toast A Variety of Ten Passed Hot Hors d`Oeuvres Seasonal Sliced Fruit Display Garnished with Berries Fresh Vegetable Crudite with Dips International & Domestic Cheese Display A Trio of Chef's Gourmet Dips & Spreads Featuring Warm Artichoke Florentine Dip, Compote of Apples, Walnut & Pears, Brushetta and Chef's Flavored Hummus Accompanied by Toasted Crostini, Pita Triangles & Crackers Expertly Hand Crafted Ice Carving See Our Reception Page for Boutique Social Hour Stations White Glove Service One Server per Two Tables Appetizer (Please Select One) Fresh Fruit Cup with Sorbet or Strawberry New England Clam Chowder Traditional Pasta Fagiole Soup French Onion Soup Fresh Pineapple Supreme Melon & Manchego Martini Parmesan Tortellini Soup Gondola of Seasonal Melon Pan Seared Seafood Cake with Remoulade Sauce Roast Chicken & Pastina Soup Fruit Sorbet with Fresh Sprig of Mint Chilled Strawberry & Banana Soup Salad Chef's Composed Salad Mixed Greens, Dried Cranberries & Poached Pears Garnished with Candied Walnuts Caesar Style Salad Crisp Romaine Lettuce Tossed with Chez Josef Caesar Dressing Herbed Croutons & Shaved Parmesan Salad of Gathered Greens Mixed Field Greens, Tomato, Cucumber & Onion Two Dressing Selections Intermezzo House-made Fruit Sorbet Served in a Champagne Coup Strawberry, Kiwi, Lemon, Raspberry or Peach A Variety of Freshly Baked Warm Breads & Rolls Brewed Coffees & Assorted Hot Teas Please Select a Starch and Fresh Vegetable From Our la Carte Menu Entree Selections (Select Up to Three Entrees) Pistachio Crusted Chicken, Brandy Sauce  Leek and Caramelized Onion Encrusted Chicken Sweet Potato Encrusted Chicken Breast, Maple Cider Cream Sauteed Chicken Marsala or Francaise, Marsala Sauce or Citrus Beurre Blanc Classical Chicken Piccata, Artichokes, Capers & Basil Duet of Chicken (Select 2 of the Above Entrees) Roulade of Chicken Asparagus & Herb Boursin Cheese Traditional Chicken Cordon Bleu Ham & Swiss Cheese Stuffing Apple & Sage Stuffed Breast of Chicken, Apple Cider Cr me Wellington Style Chicken, Madeira Sauce Roast 16 oz. Signature Prime Rib of Beef, Herbed Au Jus Broiled Delmonico Steak, Peppered Cognac & Mushroom Reduction Char-Broiled 8 oz. Filet Mignon of Beef, Caramelized Onion, Cabernet Demi-Glace Veal Francaise or Marsala, Citrus Beurre Blanc or Marsala Sauce Apple & Sage Stuffed Pork Tenderloin, Spiced Cider Demi-Glace Mustard Encrusted Center Loin of Pork, Maple Mustard Sauce Char-Broiled Filet Mignon & Seafood Scampi, Caramelized Onions, Demi-Glace & Drawn Butter Duet of the Sea (Select 2 Entrees) Baked Boston Scrod Dusted with Citrus-Herb Crumbs Stuffed Filet of Sole Lemon-Herb Bechamel Sauce Pan Seared Atlantic Salmon, Tropical Salsa or Lemon Dill Sauce Sauteed Shrimp Francaise, Citrus Beurre Blanc Grilled Atlantic Swordfish, Grand Marnier Sauce Sauteed Haddock Filet Olive & Caper Tapenade Baked Seafood Stuffed Shrimp Drawn Butter (Vegetarian & Children's Entrees Available Upon Advance Request) Customized Wedding Cake Consult with a Chez Josef Representative to Inquire About Included Flavors, Size & Styles Viennese Sweet Table Assorted Petit Fours, Fruit Turnovers, Traditional Italian Pastries, Eclairs, Rum Cakes, Strawberry Layer Cake, Home-made Ice Cream Parfaits, Mousse Chantilly, Assortment of Cannolis. Pineapple Palm Tree with Skewers of Fresh Fruits with Warm Chocolate Fondue, Dessert Crepes Flamb and Fresh Fruit Cart with Chocolate Dipped Strawberries and more. International Coffee Espresso & Cappuccino Station Freshly Brewed Gourmet Coffees, Espresso & Cappuccino Infused with a Variety of After-Dinner Liqueurs & Freshly Whipped Cream Additional Amenities For Your Convenience Fresh Rose Arrangements and Votive Candles on Guest Tables Upgraded Satin Striped White Chair Covers (Floor Length Table linens) Colored & Textured Table Overlays Private Bridal Suite with a Welcome Reception Consisting of Hors d'Oeuvres & Champagne Separate Social Hour Lounge for Your Guests with Floral Accents Throughout Your Reception Area A Chez Josef Coordinator to Assist You with Music, Hotel Accommodations, Transportation, Photographer, Invitations & More $87.25 Per Person Please Add 18% House Charge and 5% Massachusetts Tax~ Prices Effective Until April 15, 2009 For Reservations Call Jean Allen At Chez Josef (413)786-0257 Toll free (800) 221-0877  Effective July 15, 2008